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The Most Beloved American-Made Products in Every State [2025 Survey]
Written by MarketBeat Staff. Published 8/28/2025.
Every state boasts something it's proud of—some emblazon it on a license plate, others serve it at the dinner table, and a few stitch it into sneakers or pour it into a bottle.
Our survey of 3,015 Americans shows what locals are most proud of when it comes to homegrown products.
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Click to get full details on the companyLook closely, and you'll see the results say as much about regional identity as they do about taste.
Key Findings
- Sweet vs. Savory: Alabama's Showdown: Alabama delivers the ultimate Southern sampler: Milo's Sweet Tea leads the pack, followed by Golden Flake chips, Wickles Pickles, Conecuh Sausage, and Priester's Pecans. In other words, the state can't choose between salty snacks and sweet comforts—so it proudly claims both.
- Alaska's Rugged Pantry: Instead of pinning its pride on a single brand, Alaskans spread it across wild-caught salmon, local craft beer, regional candy, and even hand-knitted qiviut garments. That blend of food and craftsmanship mirrors the state itself—part frontier kitchen, part artisanal workshop.
- Arizona's Double Life: Residents selected PING golf clubs as their top pick, but runners-up like Cactus Candy and Four Peaks Brewing highlight the state's love for both sport and local flavor. Arizona proves it's as much about golf courses and craft beer as it is desert novelty.
- Arkansas' Dual Identity: On one side, there's Mountain Valley Spring Water—pure, bottled elegance. On the other, Yarnell's Ice Cream and Petit Jean Meats deliver heartland indulgence. Arkansas isn't shy about mixing sophistication with comfort food.
- California Flex: The Golden State could have championed countless brands, but In-N-Out Burger reigned supreme. Even in a land famed for couture jeans and surfboards, nothing beats the cultural cachet of a nostalgic drive-thru burger.
- Colorado's Outdoor Ethos: While other states hopped between industries, Coloradans stuck to their lane—craft beer, chocolate, specialty tea, high-altitude wool and backpacks. The thread? Outdoor leisure with a dash of après-ski sweetness.
- New Jersey's Comfort Bowl: In a state known for diners and bold personalities, Campbell's Soup topped the list, symbolizing pride in a simple, reliable staple that has warmed generations.
- New York's Luxury Pick: Tiffany & Co. claimed the crown without contest. While many states gravitated toward food, New Yorkers went straight for luxury—proof that pride isn't just what's on the table, but what comes in that little blue box.
- Ohio's Industrial Edge: Goodyear Tires was the runaway favorite, underscoring Ohio's self-image as a manufacturing powerhouse. While food names like Smucker's and Wendy's also appeared, rubber still rules the road.
- Southern Spice Belt: From Old Bay in Maryland to Tabasco in Louisiana and Texas Pete in North Carolina, seasoning brands dominate. These states don't just cook—they define flavor for the rest of the country.
- Comfort Food Coalition: Ice cream makes repeat appearances—Blue Bunny in Iowa, Blue Bell in Texas, Ben & Jerry's in Vermont, Yarnell's in Arkansas. If there's one product Americans unite over, it's a frozen scoop of pride.
Final Thoughts
Our survey shows that local pride isn't just about what's made—it's about what sticks. Some states elevate global luxury names; others cling to snacks found only at gas stations off the interstate.
Together, the list tells a story of America's appetite for status and comfort, industry and indulgence.
In the end, whether it's a burger, a blue box, or a bottle of hot sauce, what matters is that it feels like home.
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